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THE Place To Purchase The Products YOU Need For Processing Beefs, Hogs and Deer At Home And Learn How The Professionals Do It!  We Are Not JUST A Home Butcher Store! 
We've Been in Business and Processing Meat Since 1949! 
 FREE SHIPPING ON ALL ORDERS IN THE UNITED STATES - NO MINIMUM ORDER - NO END DATE

We Only Sell Products That We Use - So YOU Only Buy The BEST Products!

Site Map
Our Articles
Beef Topics Pork Topics Deer Topics
 Our
100% Money Back Guarantee
Special Sale.
 Ends 9:00 a.m. (CST) Thursday, February 9, 2012.
During This Special Sale You Can Purchase 3 Jars of Spicecraft Prime Steak & Beefburger Shake-On Seasoning for ONLY $19.97!  Shipped FREE in the U.S.!
Regular Price for 3 Jars of Prime Steak & Beefburger is $26.97 - A 26% Discount!
BBQ Seasoning
And Bear Paws Meat

 Handlers
Ordering/Shipping FAQ's
NEW!
Dakotah Sausage Stuffer.
ONLY $159.95.
Shipped FREE!
Jerky Seasoning Pork Sausage Seasoning Deer Sausage Seasoning & Deer Snack Stick
Seasoning
Spicecraft
Shake On Seasonings

NEW - LOWER
PRICES
!
Dog Bones
Casings
NEW - LOWER
PRICES ON NATURAL HOG CASINGS AND FIBROUS CASINGS!
Meat Cutting Chart Posters Meat Cutting
Charts Notebook Size
& Guide To Identifying Meat Cuts Booklet

How-To Meat Cutting DVDs
Cutlery
NEW! Lower Prices On Some Of Our Most Popular Items Miscellaneous

Home Page

Our Store

We Ship All of  Our
Orders by USPS ONLY
(United States
Postal Service)
FREE In The U.S.

Click Here to Contact Us by E-Mail.

Wholesale Orders
We do sell many of our
products at wholesale
prices in wholesale
quantities.

Please email us with the
product you are interested
in at wholesale prices!

We Accept The Following Credit Cards


We Also Accept Checks & Money Orders by Postal Mail.

We Now Accept Payment
by Bill Me Later
®

We Also Accept
PayPal

AND
PayPal Pay Later
on Orders Over $50.00!

Testimonials

Click Here For Our Special Sale!


 Video Clips of all of our DVD's!!   Click Here To View.

Our Own
Bar-Be-Que Sauces

We Now Have A
Video Clip Demonstration
of Our Cut-Resistant Gloves!  Click Here
To View.


The Guide to Identifying Meat Cuts Booklet

How To Make
Deer Sausage, Deer
Snack Sticks & Deer
Jerky DVD!

Home Pack Size
Natural Hog Casings -
Will Stuff
25 Lbs. of Meat

Spicecraft (Formerly Witts) Prime Steak
& Beefburger Seasoning

Casings

Witt's BBQ Seasoning

How-To Meat
Processing
DVD's

Snack Stick Kits

 Color Beef Cutting
Chart Poster

Color Pork Cutting
Chart Poster

Meat Cutter Kits
(Combination of Butcher
Knife, Cut-Resistant
Gloves, Aprons & Steels)

Black and White
OLD TIME BUTCHER
SHOP Pork Poster

Black and White
OLD TIME BUTCHER
SHOP Beef Poster

Notebook Size Meat Charts

Our Meat Cutting and Slaughtering DVD's Make EXCELLENT Gifts!
AND They're
UNDER $30.00 -
With FREE Shipping!

Forschner-Victorinox
5 Inch Boning Knife


Forschner-Victorinox
8 Inch Breaking Knife

Forschner-Victorinox
6 Inch Skinning Knife

 Knife
Sharpening Stone

Dog Bones

Smoked Sausage
Fibrous Casings

Snack Stick
Collagen Casings

Fresh (Natural)
Hog Casings

Smoked Beef & Deer
Sausage Seasoning

Snack Stick Seasoning

Spicecraft (Witts)
Shake-On Seasonings

Witts Fresh
Sausage Seasonings

AC Legg Fresh
Sausage Seasonings

Marinades, Rubs
And Cures

Sausage Making Kits

Beef and Deer
Jerky Seasonings

Cut Resistant Gloves

Knife Steel

Mundial Magnetic
Knife Holder

100% Natural
Hickory Sawdust

Butcher/BBQ Aprons
New LOWER Prices!

Beef Suet For Bird Feed

Meat Thermometer

Meat Handsaws

Stainless Steel
Bacon Hangers
Brisket Hangers
Jerky Hangers

Ordering Questions

Ordering Guide
& FAQ's

About Us

View Cart


The Ask The Meatman™
Website is Owned
and Operated By:

Jackson Frozen Food Locker
400 South High,
Jackson, MO
 63755.

Craig Meyer/Owner
is the MEATMAN!

Contact Us

 

Beef Charts

Click Here to see 8 more Beef Charts on the page below.

We have the "Beef Made Easy" Chart available in Notebook Size. Click here for more information on the Notebook Size Charts.

The NEW "Beef Made Easy" Cutting Chart.  Released April 10, 2005         "Beef Made Easy" Poster Chart

 Handy Beef Cutting Reference Chart.

  
A Great Visual Aid to Cutting Beef!
                       
          
Be prepared and knowledgeable the next time you're
at the Grocery Store Meat Department!


                           
A Handy Tool for Deciding How to Cook the Different Beef Cuts!

                       This high quality, heavy paper full size (22 inch by 36 inch) laminated poster is shipped rolled in a poster tube to preserve its' beauty! This Way There Are NO Creases or Folds in Your Poster!

                    ONLY $27.97 - Shipped FREE!  PLUS.....Order our "Pork Purchasing" Poster Chart for $19.95 and receive our "Beef Made Easy" Poster Chart FREE!

 Order you "Purchasing Pork" Cutting Chart today for only $27.97 - shipped FREE.  Find out where each pork cut comes from on the hog and the options you have when purchasing pork!

  If you purchase the "Beef Made Easy" Poster for $27.97, you will also receive our "Purchasing Pork" Poster absolutely FREE!!  PLUS, as an added thank you for your business, you'll also receive a notebook size "Beef Made Easy" Chart and a "Pork Cutting Chart" for no extra charge!!
The "Purchasing Pork"  Pork Cutting Chart Poster Is Now the "Pork Basics" Poster!


All charts are mailed in protective poster shipping tubes to ensure that your charts arrive in perfect condition.
This Way There Are NO Creases or Folds in Your Poster!

This Beef Chart Poster is GREAT for:

  • Restaurants

  • Grocery Stores

  • Meat Shops
    Butcher Shops

  • Public Kitchens
    (such as Elk Lodges, Legion Halls, etc.)

And it's GREAT for those interested in cooking Beef!

  • Home Barbecuer's

  • Professional Chefs

  • Amateur Chefs

  • The Well-Stocked Kitchen

  • The Gourmet Kitchen (or Den)

TOTAL COST For BOTH Posters - ONLY $27.97

Purchase the "Beef Made Easy" Poster and
Receive our "Purchasing Pork" Poster ABSOLUTELY FREE
 PLUS Get both posters in Notebook Size FREE
PLUS  Shipping is FREE through USPS Priority Mail  (Shipping Time: 2 - 3 Days) by clicking on the "Add To Cart" button below:


You can always remove this item from your shopping cart later

Have you found this Beef Cutting Chart at a lower price
somewhere else on the Web?  Are you Sure?

We Offer A 100% Money Back Guarantee on EVERYTHING We Sell!
Have questions about ordering from Ask The Meatman? Read our Ordering Guide by clicking here!

We now have Pre-Printed Venison Sausage Casings in Mahogany Color! You Can Order This "Beef Made Easy" Color Laminated Poster
Our "Purchasing Pork" Color Glossy Poster
Our "Old Time Butcher Shop" Black & White Beef Poster
Our "Old Time Butcher Shop" Black & White Pork Poster
ALL 4 Meat Chart Posters FOR ONLY $44.94 - Shipped FREE!
Click Here For More Information

Video Clips of all of our DVD's!!   Click Here To View.
These are clips from the actual DVD's.  This will give you a brief look at the information provided in our DVD's. 
The actual DVD's will be in higher resolution than the video clips.

CHECK OUT OUR NEW Black & White
OLD-TIME BUTCHER SHOP
NOW Laminated!
 Beef Chart Poster

You can now Purchase our color "Beef Made Easy" Poster AND our
Old-Time Butcher Shop Black & White Beef Poster for
ONLY $27.97! Shipped FREE!

To Order These Two Beef Posters, Just Click the "Add To Cart" button below:


You can always remove this item from your shopping cart later

Since Ask The Meatman does not sell any meat over the internet,
we HIGHLY recommend you purchase the absolute best beef from My Butcher.com!

My Butcher.com offers the top USDA grade of beef: USDA Prime Beef, plus Premium Black Angus, and more - so you can buy exactly the kind of meat you want! 
ONLY 2% of ALL beef is graded USDA Prime!

All the beef My Butcher.com sells has been carefully aged for a minimum of 21 days.
This is very important to insure that the steaks have the proper level of tenderness and flavor.

All of My Butcher.com's meat is freshly cut when we get your order, rather than pre-cut meat being stored frozen like many other steak sellers. Your steaks are always hand-trimmed to your order by highly experienced meat cutters. All of the hand picking, hand trimming, and vacuum packaging of your ordered items is done in a fully USDA inspected facility. Not only do you get the freshest possible product, but this also allows us to take special orders.

Thanks for helping us out on such a short notice for the meat charts and information.  These will be very valuable tools in teaching different cuts of meats to the people in Sierra Leone.
Pastor Larry Beauregard

Click here for more testimonials!

Purchase 2 of the Color Beef Made Easy Posters
for ONLY $27.97 by clicking on the "Add To Cart" button below:


You can always remove this item from your shopping cart later

We will still gladly accept your orders by regular Postal mail with payment in advance by Money Order or Personal Check (Sorry, we can no longer accept credit card orders by email, regular mail or phone. We will gladly accept your credit card order on this website 24 hours a day!).)

Click here to print out our Mail-In Order Form.

ALL Mail-In Orders now receive a 5% Discount!

Our Stores' Ordering Page.
This page contains all of our products we sale.

 

Left Click on any of the 8 Beef Charts below to see a more detailed,
 enlarged view of the Chart.
After enlarging a chart, just click the Back button in your browser to return to this page.

We do have the Bull Professor Chart (Middle Row - Far Left Photo) and the
Beef Chart (Upper Center Photo) Available in our
Notebook Size Meat Charts.

How To Cut Beef Chart   

Beef Chart - Beef Cuts. A chart just like this used to hang in our lobby in the 1960's and 1970's!

     % of different cuts of beef on an average steer

Beef Retail Cutting Charts.  Cuts and how to cook them.

 

Beef charts are called many different terms, such as:  Beef Chart,meat processing chart,beef processing chart,beef chart,beef cut chart,beef cuts chart,beef retail cutting chart,beef butcher chart,beef butcher charts,where beef cuts char,MEAT CUTTING CHART,beef butchering guide,Retail Cuts Chart,beef made easy,beef made easy chart,butchering beef cuts,meat cutting diagram chart,meat cutting chart,beef meat cutting chart,meat cutting chart for beef,black angus faq,butcher beef cuts,beef meat chart,butcher beef chart,COW MEAT CHART,cow meat chart,type of meat cuts beef,beef cuts picture,meat cut chart,meat cut charts,meat cutting chart,meat cutting charts,Beef Cuts,beef cuts,beef cuts,meat cuts,

A skeletal beef chart.  When a beef is quartered, it is cut between the 13th and 14th rib to seperate it into the hind quarter and fore quarter.

We had this exact Beef Cutting Chart Poster in our lobby in the 1960's.

retailbeefchart122403.gif (25972 bytes)

(The Beef Cutting charts we have for sale in Poster Size
are the "Beef Made Easy Chart" and the "Black and White Beef Chart".)

 Would you like a copy of the Beef Chart but don't really need it "Poster" size?

This may be all you need, and the Notebook Size Charts are $14.75 less expensive!

We now have 2 Pork Charts and 3 Beef Charts available in Notebook Size!
Purchase all 5 Notebook Size Meat Charts for ONLY $7.00 - Shipped FREE!

Purchase 1 Set of the "5 Notebook Size Meat Charts" For ONLY $7.00 by Clicking the "Add To Cart" Button Below. 
Shipped FREE in the U.S.!


You can always remove this item from your shopping cart later

Back to Top of Page

Ask The Meatman's Own
"How To Process Beef" DVD!!

Over 2 Hours of Learning How To:

  • Make The Primal Beef Cuts

  • Make Sub-Primal Beef Cuts

  • Make Retail Beef Cuts

  • Freezer Wrap Beef Correctly

  • Sharpen Your Knife Correctly

  • Use A Steel Correctly

ONLY $24.97 - And Shipped FREE in the U.S.!  Click here for more information.

If you are planning on cutting your own beef, YOU WILL NEED A
GOOD BONING KNIFE.  Why not order one of our
Forschner-Victorinox Boning Knives! 

This is the same and (ONLY BRAND of) knife we have used
for DECADES at Jackson Frozen Food Locker.
 
We have some EXCELLENT Forschner-Victorinox 5 Inch Boning Knife
Specials going on right now.  Why not check them out!

You can find the up-to-date prices for purchasing a side, front quarter or hind quarter of beef (available in-store only) by clicking this link.

Information on the Mad Cow Disease in the United States

The following pages, Front Quarter Cuts and Hind Quarter Cuts shows interactively exactly what cuts come from each part of the beef. 

You really need to use these pages to see the cuts of beef
and where they are located on the beef.

There is also a detailed description of all the beef cuts!

Thesaurus of Beef
Pictures and Definitions of Beef Cuts

Find almost every recipe and fact for Beef Steaks at

Midvale Estates BBQ Steak Directory!

Steak: Grades & Cuts

Back to Top of Page

 

 

Are you sure that they are lower priced?
Make sure you consider the following:

Have you added in their shipping charges?

 Our price includes free shipping!
And usually gets to you in 2 - 3 days!

Do they have a minimum dollar purchase?
  Are their small orders added a special fee?

We have NO MINIMUM ORDER Nor
 SPECIAL FEE for small orders!

Do they have a handling charge on top
 of their shipping charge?

We have NO HANDLING CHARGE!

  • PLUS  - You KNOW your "Beef Made Easy" Poster and "Purchasing Pork" Poster TOTAL COST NOW -
    NOT after you fill out 4 or 5 pages of credit card information, shipping addresses
    AND find out you have to Register yourself with THAT website
    with all sorts of personal information!

  • And THEN find out they have a minimum order surcharge, or a handling fee
    or a Extremely High Shipping Fee!

  •  And on top of that, your order might takes weeks to receive.

  • Plus you might find out that they DO NOT ship to P.O. Boxes!

Make SURE you calculate ALL the Costs!!

Last Updated:  Saturday, April 09, 2011 06:59 PM



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With Every Order of $100.00 or more we will include a set of our 5 Notebook Size Charts FREE! A $7.00 Value!

Is there something you've read on this page you don't understand - or not quite sure what something meant? Do you still have questions that weren't answered after reading something on Ask The Meatman.com. 
 
Then Click Here to Ask The Meatman A Question!
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