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We've Been in Business And Processing Meat Since 1949 - And We've Been Selling Online Since 2001
We Only Sell Products That We Use - So YOU Only Buy The BEST Products!
FREE SHIPPING ON EVERY ORDER IN THE UNITED STATES - NO MINIMUM ORDER - NO END DATE
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SALE Until Midnight, Sunday,
October 30, 2016 - Receive $13.00 Off
Any Order Over $101.00. Use
The Coupon Code HALLOWEEN.
The Ask The Meatman™
Website is Owned
and Operated By:
Jackson Frozen Food Locker
400 South High St.,
Jackson, MO 63755
Craig Meyer/Owner
is the MEATMAN!
We Accept
Orders By Phone With Credit/Debit Cards Our Phone Orders Are Accepted 9:00 a.m. to 4:00
p.m (CST) Monday through
Friday.
To place a telephone order call
573-837-7651
We Ship Most
Of Our
Orders by USPS
(United States
Postal Service).
You don't have to be a Professional Meatcutter to make Great Snack Sticks because this kit contains EVERYTHING you need to make
25 lbs. of Snack Sticks!
Kit Includes:
AC Legg Snack Stick Seasoning for 25 lbs. of Meat (Blend #116)
(1 Bag)
3 - 50 Foot Tubes of (Collagen) Snack Stick Casings
Package of Sodium Nitrite (1 oz.) (Quick Cure)
Printed Directions EXCLUSIVELY from "Ask The Meatman"
NOW ONLY $29.97
And Shipped FREE in the U.S.!
Place your order by clicking the "Add To Cart" Button below.
This kit has everything you need to make 100 lbs. of Snack Sticks!
Kit Includes:
AC Legg Snack Stick Seasoning for 100 lbs. of Meat
(4 Bags),
Proper amount (4 oz.) of Quick Cure (Sodium Nitrite),
12 - 50 foot tubes of (Collagen) Snack Stick Casings
and
Complete Instructions
NOW ONLY $74.97
And Shipped FREE in the U.S.!
Place your order by clicking the "Add To Cart" Button below.
A perfect blend of spices that includes mustard and garlic for a flavor sure to please.
We have ALWAYS used this seasoning to make our Deer Snack Sticks!
Breakdown for less than a 25 lb. batch - 7 Tablespoons of seasoning per 5 lbs. of meat
Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
These contain the proper amount of sodium erythorbate, for your convenience.
Works GREAT for beef or deer!
Includes the proper amount of Sodium Nitrite (Quick Cure)
Ingredients for AC Legg Snack Stick Seasoning:
Salt, Dextrose, Sugar, Spices, Mustard (1.35%), Garlic Powder, Sodium Erythorbate (7/32 0z.) and less than 2% tricalcium Phosphate added as an anticaking agent.
NO MSG!
These Clear, edible
collagen casings are designed for a Smoked Slim Jim style sausage snack sticks and can be used for Fresh Pork Sausage, Fresh Breakfast Sausage and Smoked Frankfurters.
Sold in 50 foot lengths. 50 feet will stuff approximately 8 1/2 lbs. of raw meat.
They are 19 mm in diameter, and when they are finished smoke/cooking, they will be just a little larger in diameter than a Slim Jim. (19mm = .748 inches. Approximately
¾ inch in diameter)
Non-refrigerated storage ( Optimum storage is in a cool, dry place at 41°F to 59°F)
Uniform in size and Strong
Elastic -- they will shrink with the product
Permeable to smoke and moisture
Consistent casing size
They work GREAT for making Deer Snack Sticks.
These are what we use to make Deer Snack Sticks here at Jackson Frozen Food Locker!
*When stuffing our 19 MM Collagen Casings, your Stuffing Horn should be no larger than 7/16 of an inch in its outside diameter.
If your stuffing horn tip is wider than this, the Collagen Casings will not fit.*
We Now Accept Orders By Phone With
Credit/Debit Cards!
Our Phone Orders Are Accepted 9:00 a.m. to 4:00
p.m (Central Standard Time) Monday through
Friday.
To place your order by telephone call : 573-837-7651
These High Temperature Cheese's are perfect for adding that "Special Touch" to your
Smoked Deer Snack Sticks.
All varieties of cheese are available in 2½ lb. Bags with FREE Shipping in the U.S.!
Use one 2½ lb. Bag for each 25 lb. batch of Deer Snack Sticks.
NEW FOR 2015 DEER SEASON! The Deer Dummy Cutting Mat is a great point of
reference while butchering your deer. ONLY
$29.97! And Shipped FREE in the U.S.
The Deer Dummy flexible cutting mat
was designed with the deer hunter in mind.
Can also be hung on a wall to use as a
poster reference guide while cutting your deer.
This roll-up style cutting mat has a
generous size of 40 Inch by 27
Inch and features detailed images and
easy-to-read, step by step instructions on how to butcher a deer
and is easy to store.
This mat is made of HDPE-Polythylene,
the same commercial grade that restaurants and meat cutters use,
which will not dull your knives.
This patent-pending design includes
visual chapters in a variety of cuts,
to assist you in preparing your meat for cooking, packing and
freezing.
This cutting mat is nice to use, because
you have room to work on just one cutting mat saving a lot of
clean up.
UPC: 073143722337
•
Patent-pending Deer Dummy flexible cutting mat designed for
butchering
•
Generous 27 by 40 inch size mat
features detailed step by step instructions on butchering a deer
•
Made of high quality restaurant
grade material, that also includes Microban protection
•
Roll-up
style mat is easy to clean and store between uses
•
Makes a fabulous gift for the avid
deer hunter
Click the "Add To Cart" Button
below to purchase the Deer Dummy
Cutting Mat
for ONLY $29.97 - Shipped FREE in the U.S.!
Use one 3 oz. bag along with your 25 lb.
batch of sausage. (Add to your sausage after
grinding). Will last
one to 2 years stored in a cool, dry place.
No additives or preservatives. Gluten
free.
[This DVD work equally well in making Smoked Beef Sausage, Beef Snack Sticks and Beef Jerky. It is exactly the same process! Just substitute lean beef or beef strips where the DVD uses lean deer or deer strips.] Watch a 5 minute clip from the DVD below by clicking on the arrow play button! [The actual DVD picture will be much clearer]
This DVD is 1 HOUR & 26 minutes LONG!
This DVD+ Format and will play on most DVD Players! Recorded on February 20, 2006.
This is an instructional video detailing the process of making Smoked, Ready-To-Eat Deer Sausage, Deer Snack Sticks and Deer Jerky. We show how to mix, stuff and smoked Deer Sausage and Deer Snack Sticks.
Follow along as we demonstrate how to mix deer and pork, season it, stuff it, and smoke it in a smokehouse. We charge $2.66/lb to make Deer Sausage, $6.00/lb. to make Deer Snack Sticks, and $14.00/lb to make Deer Jerky! With the use of this video, hunters can spend a fraction of this cost to make their own delicious, home made Deer Sausage, Deer Snack Sticks and Deer Jerky!
This will be an excellent value year after year!
Order Your Ask
The Meatman How To Make Deer Sausage, Deer Snack Sticks & Deer Jerky DVD™
for ONLY $24.97 TODAY by clicking on the "Add To Cart" button below. As ALWAYS - Shipped FREE in the U.S.!
I just bought your 50 lb deer sausage kit and your 25 lb snack stick kit and some cheddar and pepper jack cheese. It is hands down the best tasting sausage I've ever ate. Everyone that has tried it agrees. Its much better then the summer sausage I've had made at different butchers and better then any other mix I've used. The kit comes with everything but the meat and even has extra bags and tubes included rather then the typical kit that always comes up short. I will never buy another brand again. Thanks for a great product! Lloyd Smale
Craig, Ordered the 50 lb snack stick package with the AC Legg Snack Stick Seasoning. We made goose snack sticks with pork shoulder and pepperjack cheese. The seasonings and mix turned out great – although deviated a bit from the instructions you provided, everything turned out really good. Thanks again for the recommendations and the seasonings, we will be sure to be ordering from you again! Ryan Rebman
I BOUGHT YOUR GUYS SNACK STICK KIT, WAS TRULY AMAZED AT HOW MY SNACK STICKS TURNED OUT.........I NEVER THOUGHT IT COULD BE THAT EASY.........AS SOON AS THIS BATCH IS GONE YOU GUYS WILL HERE FROM ME AGAIN..........I WILL ALSO PASS THIS ALONG TO MY HUNTING BUDDIES!!!!!!!!!!! Dan Brehm
Thank you for the quick shipping. I'm sold on your Witts smoked sausage and AC Leggs snack seasoning. I made 150 lbs. of venison sausage this week end and everyone loved it. You now have me for a permanent customer. Thank you so much! Jim & Virginia, Ketchikan, Alaska
Do you like your deer sausage or deer snack sticks a little more hot and spicy? Then pick up a 4 oz. bag of our Ground Red Pepper! Ground Red Pepper mixes in your sausage or snack sticks MUCH better than coarse red pepper! With Ground Red Pepper, you get the heat more evenly distributed throughout the meat. One bag heats up 25 lbs. of meat. Click here to place your order for a 4 oz. bag of Ground Red Pepper for ONLY $9.97! And Shipped FREE in the U.S.!
Do you have a bunch of deer still setting in your freezer? Is it going to waste?
Then you can also turn that deer meat into delicious deer sausage with our Deer Sausage Kit! It includes our fantastic Witts Deer Sausage Seasoning, Fibrous Casings and Complete Instructions for 25 lbs., 50 lbs. or 100 lbs. of meat.
Save some big BUCKS with our Deer Sausage Kit. Click here to find out more!
Here are some pictures of some delicious Venison Snack Sticks made using our Snack Stick Kit!
We Only Sell Products That We Use - So YOU Only Buy The BEST Products!
Are you tired of the hassle other websites put you through just to place your order? You know.........filling out registration forms before ordering .........entering in passwords and user names..............
and going through 6 pages of ordering forms and filling in more information BEFORE............you even find out out your shipping cost and total price! Then place your order here at for the highest quality commercial meat processing products backed by years of our own use!
And We PROMISE that you will know your Total Cost BEFORE you EVEN click the buy button!
ALL Postal Mail-In Orders now receive a 5% Discount! (Payment by Personal Check or Money Order Only.)
Your collagen casing do NOT need to be soaked in water before using. [They can be soaked in water if you prefer - they can be stuffed dry or wet.] Also, if your stuffing horn is long enough, it is best (and fastest) to put the whole 50 foot tube on the horn. Just stuff the whole 50 feet with snack stick meat. Then cut the 50 foot long casing into pieces that will fit your smoker or oven.
Snack Stick Kit for 25 Lbs. of Meat
You don't have to be a Professional Meatcutter to make Great Snack Sticks because this kit contains EVERYTHING you need to make it yourself - just add meat! Make your own Snack Sticks for ONLY $1.32/lb! (plus the cost of the meat). (Compare this to the $20.97/lb. you pay at the store to buy Snack Sticks!)
Kit Includes:
AC Legg Snack Stick Seasoning for 25 lbs. of Meat (Blend #116)
Three - 50 Foot Collagen Casings
Package of Sodium Nitrite (1 oz.) (Quick Cure)
Printed Directions EXCLUSIVELY from "Ask The Meatman"
NOW ONLY $29.97 Place your order by clicking the "Add To Cart" Button below.
More Special Savings!! Purchase the Snack Stick Kit for 25 lbs. and add a 3 oz. Bag of
Encapsulated Citric Acid forONLY $39.99
Place your order by clicking the "Add To Cart" Button below.
To stuff your Deer Snack Sticks, we recommend using the Dakotah Water Stuffer.
We feel that the Dakotah Water stuffer is the BEST stuffer to use at home! ONLY
$149.97 - and Shipped FREE in the U.S. Check around - We think you will find this is the lowest price ANYWHERE! Click Here to View.
50 Lb. Snack Stick Kit
This kit has everything you need to make 50 lbs. of Snack Sticks! Make your own Snack Sticks for ONLY $1.06/lb! (plus the cost of the meat). (Compare this to the $20.97/lb. you pay at the store to buy Snack Sticks!)
AC Legg Snack Stick Seasoning for 50 lbs. of Meat
Proper amount of Quick Cure (2 oz.) (Sodium Nitrite)
6 - 50 foot tubes of (Collagen) Snack Stick Casings
Complete Instructions
NOW ONLY $49.97
And Shipped FREE in the U.S.!
Place your order by clicking the "Add To Cart" Button below.
More Special Savings!! Purchase the Snack Stick Kit for 50 lbs. and add a
2 - (3 oz) Bags Encapsulated Citric Acid for ONLY $59.99 And Shipped FREE in the U.S.!
Place your order by clicking the "Add To Cart" Button below.
To stuff your Deer Snack Sticks, we recommend using the Dakotah Water Stuffer.
We feel that the Dakotah Water stuffer is the BEST stuffer to use at home! ONLY
$149.97 - and Shipped FREE in the U.S. Check around - We think you will find this is the lowest price ANYWHERE! Click Here to View.
100 Lb. Snack Stick Kit
This kit has everything you need to make 100 lbs. of Snack Sticks! Make your own Snack Sticks for ONLY
75¢/lb! (plus the cost of the meat). (Compare this to the $20.97/lb. you pay at the store to buy Snack Sticks!)
AC Legg Snack Stick Seasoning for 100 lbs. of Meat
(4 Bags)
Proper amount (4 oz.) of Quick Cure (Sodium Nitrite)
12 - 50 foot tubes of (Collagen) Snack Stick Casings
Complete Instructions
NOW ONLY $74.97
And Shipped FREE in the U.S.!
Place your order by clicking the "Add To Cart" Button below.
More Special Savings!!
Purchase the Snack Stick Kit for 100 lbs. (Above) and add a 4 - 3 oz. Bags of Encapsulated Citric Acid NEW Lower Price -
Was $99.93
Now ONLY $89.93
And Shipped FREE in the U.S.!
Place your order by clicking the "Add To Cart" Button below.
To stuff your Deer Snack Sticks, we recommend using the Dakotah Water Stuffer.
We feel that the Dakotah Water stuffer is the BEST stuffer to use at home! ONLY
$149.97 - and Shipped FREE in the U.S. Check around - We think you will find this is the lowest price ANYWHERE! Click Here to View.
We have lowered our butcher apron prices! Stay clean the next time your making deer snack sticks. You can now purchase 1 of our butcher aprons for ONLY $14.99! Available in white, black or red. And Shipped FREE in the U.S.! 3 Aprons are ONLY $29.99! Keep the mess on Our Butcher Apron, NOT your clothes! CLICK HERE TO SEE ALL THE BUTCHER APRONS WE CARRY.
We will still gladly accept your orders by regular Postal mail with payment in advance by Money Order or Personal Check
*NO MINIMUM ORDER!* [You may have noticed most other websites selling butcher shop supplies have either a minimum dollar order (such as $26.90) or add a handling charge (such as $14.97) for orders under a minimum amount. NOT HERE! We feel our customers should be able to just purchase 1 item without being hit with outrageous add-on costs.]
ALL Postal Mail-In Orders now receive a 5% Discount!
Thursday, March 31, 2016 09:57 AM