NEW Stainless Steel
Brisket/Jerky/Bacon Hangers

We have Brand New, Stainless Steel Bacon Hangers for sale. They are 8 prong, 9 inch wide hangers that we use to hang
bacons, beef and deer jerky, and beef briskets in our smokehouse.

Here are 4 great uses for our Bacon Hangers (Also known as Bacon Hooks) -

1. Hanging Bacons for Smoking

2. Smoking Pork Spareribs? Hang them in your smoker with our
Bacon Hangers!

3. These bacon hangers work GREAT for hanging your strips of
beef or deer jerky in your smoker!
[Learn more about making beef jerky by clicking here!]

4. And they are FANTASTIC for hanging Beef Briskets while
smoking or while cooking in your large BBQ Grill!
[Learn more about smoking/cooking Beef Brisket by clicking here!]

We have Hickory Sawdust available for purchase in 1½ lb. and 5 Lb. Bags. Click here to view our Hickory Sawdust page!

Meat Smoking and Smokehouse Design Book for ONLY $24.97 - Shipped FREE in the U.S.! 308 Pages Long

Purchase 2 Bacon Hangers for Only $29.99
Shipped FREE by USPS Priority Mail! Average shipping time is ONLY
3 days anywhere in the U.S.

Purchase 2 Bacon Hangers for $29.99 by clicking the "Add To Cart" button below

Purchase 4 Bacon Hangers for Only $44.95
Save $15.03! Shipped FREE by USPS Priority Mail!

Purchase 4 Bacon Hangers for $44.95 by clicking the "Add To Cart" button below

Purchase a Dozen (12) Bacon Hangers for ONLY $99.96
We are offering a special deal for a limited time on large orders of Bacon Hangers.
Save OVER $79.98!
And there is NO Shipping Charge! Save some bucks and stock up now!

Purchase 12 Bacon Hangers for $99.96 by clicking the "Add To Cart" button below

We Offer A 100% Money Back Guarantee on EVERYTHING We Sell!
Have questions about ordering from Ask The Meatman? Read our Ordering Guide by clicking here!

Read what our customers say about us!

If you will be using the hangers for smoking bacon, learn how to correctly cure and smoke bacons by clicking here!

If you are planning on cutting your own bacon, you will need a good boning knife. Why not order one of our Forschner Boning Knives! This is the same knife we have used for decades at Jackson Frozen Food Locker.
Order one today for only$24.99 - shipping included in this price!

You definitely need to smoke your cured meat or jerky when using our Bacon Hangers.

We will still gladly accept your orders by regular Postal mail with payment in advance by Money Order or Personal Check (Sorry, we can no longer accept credit card orders by email, regular mail or phone. We will gladly accept your credit card order on this website 24 hours a day!).

Click here to print out our Mail-In Order Form .

ALL Mail-In Orders now receive a 5% Discount!

We are NOT JUST a Retail Home Butcher Supply Store!
We ACTUALLY Process Beefs, Hogs and Deer.

We Have Since 1949!
And we continue to do so today.

WE ONLY SELL PRODUCTS THAT WE USE!

You may want to check out other Home Butcher Supply Web stores
and see if they actually use the products that they sell in
"Their" Meat Processing Plant (that is, if they have one!).

Find out more of what makes Ask The Meatman.com
a Unique Home Meat Processing Supplier,
and Why You Should Shop Here!!

Money Back Guarantee

Return Policy

Testimonials

Our 60 Year
History

Ordering Guide
& FAQ's

Planning on cutting your own bacons? Take a look at our Pork Cutting Charts!

Our Stores' Ordering Page.
This page contains all of our products we sale.

Your secure payment will be processed by 2CheckOut
Goods and services provided by Jackson Frozen Food Locker
Sold by 2CheckOut.com Inc. (Ohio, USA)

Last Updated: Wednesday, November 17, 2010 05:57 PM

NEW Stainless SteelBrisket/Jerky/Bacon Hangers

We have Brand New, Stainless Steel Bacon Hangers for sale. They are 8 prong, 9 inch wide hangers that we use to hang bacons, beef and deer jerky, and beef briskets in our smokehouse.

3. These bacon hangers work GREAT for hanging your strips ofbeef or deer jerky in your smoker![Learn more about making beef jerky by clicking here!]

4. And they are FANTASTIC for hanging Beef Briskets whilesmoking or while cooking in your large BBQ Grill![Learn more about smoking/cooking Beef Brisket by clicking here!]