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We've Been in Business and Processing Meat Since 1949 - And We've Been Selling Online Since 2001. We Only Sell Products That We Use At Our Meat Processing Plant - So YOU Only Buy the BEST Products!

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The Ask The Meatman™
Website is Owned
and Operated By:
Jackson Frozen Food Locker
400 South High St.,
Jackson, MO  63755

Jackson Frozen Food Locker - This Is Ask The Meatman's Meat Processing Plant In Jackson, MO.  In Business Since 1949.

Craig Meyer/Owner
is the MEATMAN!

Click Here to Contact Us
 by E-Mail.

We Ship Most Of Our
Orders by USPS
(United States Postal Service).

Heavy or Bulky Items May Be Shipped by UPS.


 FREE Shipping On EVERY
Order  In The U.S.

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Payments Accepted
We Also Accept Checks
& Money Orders by Postal Mail.

Customer Reviews

Home Pack Size Natural Hog Casings

Where to Buy Sausage Casings? Ask The Meatman is THE Place!

Hog Casings for Sausage.  This Home Pack of Natural Hog Casings will stuff 20 to 25 lbs.  Quality BrandQuality Brand Home Pack Size Natural Hog Casings.

Purchase 1 Home Pack for NOW ONLY $10.97! 
Purchase 2 Home Packs for $19.94 (ONLY $9.97 per Home Pack.)
Purchase 3 or More Home Packs for $26.91 (ONLY $8.97 per Home Pack.)

Purchase 4 or More Home Packs for ONLY $7.97 per Home Pack
And As Always - Shipped FREE in the U.S.

 
Quality brand casings are made to the highest quality standards.

 Perfect for Bratwurst, Kielbasa, Italian Sausage, Cajun Links, Pork Sausage Links and many other sausages! Natural Hog Casings are edible.

 

 One Home Pack will stuff approximately 20 to 25 lbs. of sausage. 
[1 lb. of meat uses approximately 2 feet of casings]  UPC 721762842690

 

Quality Home Pack Hog Casings with RecipesHome Pack Size Hog Casings Are Packaged Dry in Salt.  Available ONLY in 32 - 35 mm Size (1¼ - 1½ inches) in diameter
The Same as Bratwurst at the store.

 

We ship our Quality Natural Hog Casings un-refrigerated.  They are shipped to us un-refrigerated also.
They are perfectly safe this way during the short time of shipping.  Just place them in your refrigerator when you
receive them and they
will last for 1 year or more stored this way!

Click on either photograph to the left to enlarge. 

 {Natural Hog Casings can NOT be shipped outside of the U.S.}

Natural Pork Casings - High Quality casings available by whole hanks or home-size packs.  Great for stuffing fresh sausages at home!

Natural Hog Casings Are Perfect for Bratwurst, Kielbasa, Italian Sausage,
Cajun Links and Many Other Fresh Sausages. 
 AND They Can Be Smoked!
Instructions, Tips, and Hints on How to Use Natural Hog Casings

This includes tips on how to store your natural hog casings,
how to twist into links, and how to improve the bite!

Do not freeze the casings as they may become dry, tough, and more prone
to breaking and bursting when you sausage is stuffed or cooked.
UNLIKE other Online Retailers, we store ALL of our Hog Casings in our 36° cooler before shipping.
ALL Meat Processors store their Natural Casings this way - but MANY online retailers DON'T!
 
Stored in a cooler with the proper temperature keeps the Natural Hog Casings in their BEST condition. 
[Natural Hog Casing Can NOT be Shipped Outside the U.S.]
We Now Have Fresh Sausage Kits! 
Our Kits include the Seasoning, Natural Hog Casings and Instructions!

Everything you need to make a 25 lb. or 100 lb. batch of sausage at a DISCOUNTED price! 
FREE USPS Mail Shipping On All Natural Hog Casings!
We ship our Quality Brand Home Pack Size Natural Hog Casings un-refrigerated by USPS 1st Class Mail.
 [If you order 2 or more bags - we will ship them by USPS Priority Mail.]
They are shipped to us un-refrigerated also. They are perfectly safe this way during the short time of shipping. 
Just place them in your refrigerator when you receive them and they will last for 1 to 2 years stored this way! 
 
3/4 of an inch stuffing horn for natural hog casings
*When stuffing our Natural Hog Casings, your Stuffing Horn should be no larger than 3/4 of an inch in its outside diameter.3/4 inch stuffing tube for hog casings
If your stuffing horn tip is wider than this, the Natural Hog Casings will not fit.* Here is a picture of the stuffing horn we use with our Natural Hog Casings.

ATTENTION DEER HUNTERS!
These natural hog casings also work great for your homemade Deer Brats!

Customer Reviews on the Natural Hog Casings

I am somewhat skeptical ordering fresh meat and/or meat products online. I would rather buy locally, if available. The price was perfect. So I decided to try.

I received the casing two days after placing my order. The casings were very well packaged. Aside from being sealed in the pictured packaging, they were again sealed in two other packaging. The outermost packaging was insulated. Very, very well done. The casings were EXACTLY as described. Instructions are clearly stated.

What impressed me more so was the packaging slip/invoice that was included with my order. The company's guarantee is absolutely insane! 100% Money Back Guarantee...within 1 year of receipt??? Absolutely crazy! This company stands by their product. Craig, the owner of "Ask The Meatman", even took the time to thank me (handwritten) for my order. THIS is how to treat customers...THIS is how to do business.

I thought it was only right to make this product review. Thank you very much, Craig, for being "old-school" professional! You definitely have my business.


I may not be the best one to write a review since this was my first time to "stuff sausage." Have a local farmer who raises pork (which, by the way, is delectable - will never buy store bought again!) and one package stuffed about 28 lbs. of ground pork

Took four recipes from Bruce Aidells' "Complete Sausage Book" (love the "Iowa Farm" and the "Italian"). The casings are thin, but I only had one "blowout." A few of the sausages that we cooked ruptured, but that did not affect the wonderful taste.

The casings were much easier to work with than I had imagined, but, as I said, this was my first effort. I have a KitchenAid mixer w/stuffer attachment and used the ~ 10mm diameter sized funnel and got ~ 25mm diameter sized links. Lots of fun, once you get the hang of it, and, of course, Yummy!


I'm just getting started as a sausage stuffer. It was nice to be able to buy a relatively small amount of casings without breaking the bank. The casings were easy to deal with and were a good length. I would order this product again
Quality Brand Hank of Natural Hog Casings We Also Sell Quality Brand Natural Hog Casings by the Hank

1 Hank of Quality Brand Natural Hog Casings Will Stuff 100 - 125 lbs. of Meat
(As low as $28.97 per Hank when you purchase 3 Hanks or More)

Shipped FREE in the U.S. by USPS Priority
Combo Special Sale!
You can purchase 1 Home Pack Size Bag of Quality Brand Natural Hog Casings AND 1 Home Pack Size Bag
of Van Hessen Natural Sheep Casings WAS
$24.97! 

Order 1 Home Pack Size Bag of Quality Brand Natural Hog Casings
&1 Home Pack Size Bag of Van Hessen Natural Sheep Casings
 for
NOW ONLY $21.97 by clicking on the "Add To Cart" button. 
Shipped FREE in the U.S.

AND AS ALWAYS - FREE SHIPPING IN THE U.S.!

 

We are NOT JUST a Retail Home Butcher Supply Store!
We ACTUALLY Process Beefs, Hogs and Deer.

We Have Since 1949!
And we continue to do so today.

WE ONLY SELL PRODUCTS THAT WE USE!

 

You may want to check out other Home Butcher Supply Web stores and see if they actually use
 the products that they sell in "Their" Meat Processing Plant (that is, if they have one!).

 Find out more of what makes Ask The Meatman.com
 a Unique Home Meat Processing Supplier, and Why You Should Shop Here!!

Customer Reviews

Last Updated - Friday, February 19, 2021 01:07 AM



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