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Click Here to See ALL of the Seasonings We Carry

Natural Hog Casing CAN NOT be shipped outside the U.S.

LOWER PRICES ON OUR HANKS OF DEWIED NATURAL HOG CASINGS!!

FREE USPS Mail Shipping On All Natural Hog Casings!
We ship our DeWied Natural Hog Casings un-refrigerated by USPS Priority Mail.  They are shipped to us un-refrigerated also.
They are perfectly safe this way during the short time of shipping.  Just place them in your refrigerator when you receive them and they will last for 1 to 2 years stored this way! 
 {Natural Hog Casings can NOT be shipped outside of the U.S.}

ATTENTION DEER HUNTERS!
These natural hog casings also work great for your homemade Deer Brats!

Place your order today for deer season!
 Natural hog casings stay fresh up to 1 to 2 years in your refrigerator!!

DeWied Salted Home Pack Size™ brand hog casings.
8 oz. package. (Stuffs approximately 20 to 25 lbs.)
Natural hog casings stay fresh up to 1 year in your refrigerator!!
 

FREE USPS Mail Shipping On All Natural Hog Casings!
We ship our DeWied Natural Hog Casings un-refrigerated.  They are shipped to us un-refrigerated also.
They are perfectly safe this way during the short time of shipping.  Just place them in your refrigerator when you receive them and they will last for 1 to 2 years stored this way! 
*Natural Hog Casing CAN NOT be shipped outside the U.S.*

DeWied Salted Home Pack Size™ brand hog casings are vacuum packed in re-sealable zip-lock pouches. Each package makes approximately 20 to 25 LB of sausage. Instructions and recipes on each package. Packaged salted in zip lock bags

*When stuffing our Natural Hog Casings, your Stuffing Horn should be no larger than 3/4 of an inch in its outside diameter. 
If your stuffing horn tip is wider than this, the Natural Hog Casings will not fit.* Here is a picture of the stuffing horn we use with our Natural Hog Casings.

PRE-SMOKING OF NATURAL CASINGS
If you want to make smoked sausage that has a better color and flavor, make up a solution of 1 bag of our Dry Smoke Seasoning and 1 gallon of ice cold water. Take sausage that has been already stuffed and is ready for smoking/cooking and dip into this solution for a few minutes. Remove and allow to dry for 5 minutes and then place into your smoker or on your barbecue grill.

We are NOT JUST a Retail Home Butcher Supply Store!
We ACTUALLY Process Beefs, Hogs and Deer.

We Have Since 1949!
And we continue to do so today.

WE ONLY SELL PRODUCTS THAT WE USE!

You may want to check out other Home Butcher Supply Web stores
and see if they actually use the products that they sell in
"Their" Meat Processing Plant (that is, if they have one!).

 Find out more of what makes Ask The Meatman.com
 a Unique Home Meat Processing Supplier,
and Why You Should Shop Here!!

NOW AVAILABLE - Ask The Meatman's Own
"How To Process Pork" DVD!!

1 Hour & 20 Minutes of Learning How To:

Make The Primal Pork Cuts

Make Sub-Primal  Pork Cuts

Make Retail  Pork Cuts

Freezer Wrap Pork Correctly

Sharpen Your Knife Correctly

Use A Steel Correctly

We have a FREE PDF article on "The Art and Practice of Sausage Making".  It is 24 pages long! To view it, just click here.

If you would rather download the FREE PDF "The Art and Practice of Sausage Making" article and save it to your computer, just right click here., and choose "Save Target As"

You will need Adobe Acrobat Reader to view this file.
If don't have it already on your computer,
you can download from the Adobe website by clicking here.

We will still gladly accept your orders by regular Postal mail with payment in advance by Money Order or Personal Check. (Sorry, we can no longer accept credit card orders by email, regular mail or phone. We will gladly accept your credit card order on this website 24 hours a day!)

Click here to print out our Mail-In Order Form.

ALL Mail-In Orders now receive a 5% Discount!

*NO MINIMUM ORDER!*
[You may have noticed most other websites selling butcher shop supplies have either a minimum dollar order (such as $23.23) or add a handling charge (such as $14.97) for orders under a minimum amount.  NOT HERE!  We feel our customers should be able to just purchase 1 item without being hit with outrageous add-on costs.]

Basic Preparation for our DeWied  Pre-Flushed Vac Pack Casings

2.  Put casings into a container of lukewarm water for 30 minutes.

*All natural casings can be resalted even if they have been soaked. Just take regular table salt, wet it and apply generously on the unused casing. Pack casing in a air tight container and refrigerate. DO NOT FREEZE! Freezing a natural casing will weaken it and it will be no good after it has thawed.

Facts About Natural Casings from INSCA
(International Natural Sausage Casing Association)

Directions on Natural Hog Casings Use.
Click here to learn how to store, prepare and use natural hog casings for
stuffing your sausages at home!

Our Stores' Ordering Page.
This page contains all of our products we sale.
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Are you sure that they are lower priced?
Make sure you consider the following:

Have you added in their shipping charges?

 Our price includes free shipping!
And usually gets to you in 2 - 3 days!

Do they have a minimum dollar purchase?
  Are their small orders added a special fee?

We have NO MINIMUM ORDER Nor
 SPECIAL FEE for small orders!

Do they have a handling charge on top
 of their shipping charge?

We have NO HANDLING CHARGE!

PLUS  - You know your Sausage Casings TOTAL COST NOW -
NOT after you fill out 4 or 5 pages of credit card information, shipping addresses
AND find out you have to Register yourself with THAT website
with all sorts of personal information!

And THEN find out they have a minimum order surcharge, or a handling fee
or a Extremely High Shipping Fee!

 And on top of that, your order might takes weeks to receive.

Plus you might find out that they DO NOT ship to P.O. Boxes!

Here is a GREAT Example! 
(Price comparisons were taken on February 25, 2014)

One of our competitors on the Internet has Hank Size Natural Casings for $57.45........ AND, their Shipping Charge is $14.20!
This brings Their Total Cost For the Hank Size Natural Casings to $71.65!  And They Don't Even Mention What Brand of Hog Casings They Are!

Our TOTAL COST FOR 1 Hank Size Natural Casings
 IS ONLY $34.99!

So we are actually $36.61 LESS EXPENSIVE! 

If you buy 3 of our hanks, they are only $33.33 each!
 

Here is a Another GREAT Example! 
(Price comparisons were taken on February 25, 2014)

One of our competitors on the Internet has Hank Size Natural Casings for $44.95........ AND, their Shipping Charge is $7.95!

This brings Their Total Cost For the Hank Size Natural Casings to $52.90!  And They Don't Even Mention What Brand of Hog Casings They Are!

Our TOTAL COST FOR the Hank Size Natural Casings
 IS ONLY $34.99!

So we are actually $17.91 LESS EXPENSIVE! 

So don't let the "other guys" fool you with their
 "apparently" low price of $44.95!

Here is a Another GREAT Example! 
(Price comparisons were taken on February 25, 2014)

One of our competitors on the Internet has Hank Size Natural Casings for $38.84....... AND, their Shipping Charge is $16.00!

This brings Their Total Cost For the Hank Size Natural Casings to $54.84!    And they were DeWied Casings.

Our TOTAL COST FOR the Hank Size Natural Casings
 IS ONLY $34.99!

So we are actually $19.85 LESS EXPENSIVE! 

So don't let the "other guys" fool you with their
 "apparently" low price of $38.84!

Here is a Another GREAT Example! 
(Price comparisons were taken on February 25, 2014)

One of our competitors on the Internet has Home Pack Size Natural Casings for ONLY $17.95........ BUT, their Shipping Charge is $7.50!
This brings Their Total Cost For the Home Pack Size Natural Casings to $25.45!  And They Don't Even Mention What Brand of Hog Casings They Are!

Our TOTAL COST FOR the Home Pack Natural Casings
 IS ONLY $15.88!

So we are actually $9.57 LESS EXPENSIVE! 
So don't let the "other guys" fool you with their
 "apparently" low price of $17.95!

Make SURE you calculate ALL the Costs!!

Last Updated: Wednesday, February 10, 2016 02:56 PM